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LUNCH MENU
Monday- Friday 12-2:45pm, 5-6:30pm Saturday 12-6:30pm Sunday 12-3pm, 5-6:30pm
NIBBLES
Baked corn loaf with butter (v)
£6
Gordal olives (ve)
£4
Smoked nuts (n)(ve)
£3.5
STARTERS
Soup with focaccia (v)
£6.5
Macaroni & cheese croquette
£7.5
Calamari with dill yoghurt, cucumber & lime
£12
Haggis scotch egg
£9.5
MAINS
Steak focaccia with skinny fries
£17
The Adamson burger with skinny fries
£18
Fish & chips with pea & tartare
£19
Korean chicken burger with gochujang & skinny fries
£15
Smoked haddock with leek, herb potato and egg
£15
Mussels with tomato & skinny fries
£14
Feta & corn risotto (ve)
£13
Chicken caesar salad
£18
SIDES
Tenderstem broccoli & smoked almond (ve)(n)
£6
Green beans & shallots (ve)
£6
Skinny fries (ve)
£6
Truffle & parmesan fries (v)
£6
Onion rings (ve)
£6
DESSERTS
Sticky toffee pudding (v)
£9
Tiramisu (v)
£9
Ice cream 2 scoops (v)
£4
Sorbet 2 scoops (v)
£4
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